中国料理マンダリンキャップ ウィシュトンホテル・ユーカリ

中国料理マンダリンキャップ ウィシュトンホテル・ユーカリ

Reservations and Inquiries

043-489-9873

Reservation

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COURSE

  • Emperor (reservation required)

    Emperor (reservation required)

    • 7items
    • 2persons-

    16500 yen(Tax included)

  • Mandarin~Mandarin~*The Mandarin course will be closed from July 1st to July 7th due to the event period.

    Mandarin~Mandarin~*The Mandarin course will be closed from July 1st to July 7th due to the event period.

    • 7items
    • 2persons-

    11000 yen(Tax included)

  • Yang Guifei

    • 7items
    • 2persons-

    8800 yen(Tax included)

  • [Large Plate Fair] A full seat for all emotions

    [Large Plate Fair] A full seat for all emotions

    • 7items
    • 2persons-

    6600 yen(Tax included)

  • Shichigosan meal plan

    Shichigosan meal plan

    • 8items
    • 3persons-

    11000 yen(Tax included)

    *Child: 3300 yen (tax included)

  • Memorial service dinner plan Houka

    Memorial service dinner plan Houka

    • 7items
    • 2persons-

    11000 yen(Tax included)

  • Memorial service dinner plan Kikuka

    • 7items
    • 2persons-

    8800 yen(Tax included)

  • Lunchtime only: "Oriental Beauty Lunch"

    Lunchtime only: "Oriental Beauty Lunch"

    • 7items
    • 2persons-

    3850 yen(Tax included)

  • May-June Weekday-only Lunch "Dim Sum Ouran"

    May-June Weekday-only Lunch "Dim Sum Ouran"

    • 7items
    • 1persons-

    5500 yen(Tax included)

  • May and June only [Chef's recommended set]

    May and June only [Chef's recommended set]

    • 4items
    • 1persons-

    2860 yen(Tax included)

  • [Once-a-year feast of French and Chinese cuisine! Tanabata collaboration course] Symphony

    [Once-a-year feast of French and Chinese cuisine! Tanabata collaboration course] Symphony

    • 7items
    • 2persons-

    11000 yen(Tax included)

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中国料理マンダリンキャップ ウィシュトンホテル・ユーカリ

  • Address
    千葉県佐倉市ユーカリが丘4-8-1
  • Phone number
    043-489-9873
  • Business hours
    Monday to Sunday, Public Holiday, Day before Public Holiday: 11: 30 ~ 14: 30 (Cooking LO 14: 00 Drink LO 14: 00) 17:30~21:30 (Cooking LO 20:00 Drink LO 20:30)
  • Regular holiday
    None

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