中国料理マンダリンキャップ　ウィシュトンホテル・ユーカリ

[9/1~10/30]

・Autumn flavors kaiseki

・Stewed whole shark fin

・Lightly fried turban shell

・Domestic beef tenderloin and duck meat served in a bun

・Smoked seasonal vegetables and Kanpachi

・Dry tantan noodles

・Dessert platter

*Please make your reservation at least one day in advance.

*A 10% service charge will be charged when using a private room.