Emperor ~Koutei~ [Reservation required] *We will be closed for orders from 4/26 to 5/6 due to the Golden Week period.

Course details

16500 yen(Tax included)

Please enjoy our dishes, which use delicious ingredients from Shinsyou and are prepared using a variety of cooking methods to bring out the flavor.

[3/1~4/25]

・Spring Taste Kaiseki

・Steamed whole shark fin in Shanghai style

・Sweet and spicy stir-fried shrimp and scallops

・Domestic beef fillet steak

・Spanish Spanish mackerel and abalone stew

・Lu roe rice wrapped in lotus leaves and steamed

・Dessert platter

[5/7~6/30]

・Mandare Kaiseki

・Steamed whole shark fin in Shanghai style

・Sweet and spicy stir-fried shrimp and scallops

・Domestic beef fillet steak with moromi sauce

・Spanish Spanish mackerel and abalone stew

・Lu roe rice wrapped in lotus leaves and steamed

・Dessert platter

*Please make your reservation at least one day in advance.

*A 10% service charge will be charged when using a private room.

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/04/21 update