中国料理マンダリンキャップ　ウィシュトンホテル・ユーカリ

• Kouinsaien (large plate fair)

  6600 yen(税込)

  ・2 kinds of cold dishes ・Shrimp and chrysanthemum pesto style ・Cumin-scented herb chicken skewers ・Simmered grouper and root vegetables with Japanese pepper ・Scalded squid with fish sauce ・Mung bean skin yakisoba style ・Almond tofu

  1/10

  Kouinsaien (large plate fair)

  6600 yen(税込)

  ・2 kinds of cold dishes ・Shrimp and chrysanthemum pesto style ・Cumin-scented herb chicken skewers ・Simmered grouper and root vegetables with Japanese pepper ・Scalded squid with fish sauce ・Mung bean skin yakisoba style ・Almond tofu

• Lunch set

  3300 yen(税込)

  Salad, soup, main course (choose from today's seafood dish, meat dish, mixed vegetable fried noodles with thickened sauce, mixed vegetable fried rice), dessert, coffee or tea

  1/10

  Lunch set

  3300 yen(税込)

  Salad, soup, main course (choose from today's seafood dish, meat dish, mixed vegetable fried noodles with thickened sauce, mixed vegetable fried rice), dessert, coffee or tea

• Bamboo noodles

  1800 yen(税込)

  1/10

  Bamboo noodles

  1800 yen(税込)

• Seafood noodles with thickened sauce

  1700 yen(税込)

  1/10

  Seafood noodles with thickened sauce

  1700 yen(税込)

• Gomoku Ankake Soba

  1,500 yen(税込)

  1/10

  Gomoku Ankake Soba

  1,500 yen(税込)

• Seafood Ankake Yakisoba

  1700 yen(税込)

  1/10

  Seafood Ankake Yakisoba

  1700 yen(税込)

• Crabmeat and lettuce fried rice

  1700 yen(税込)

  1/10

  Crabmeat and lettuce fried rice

  1700 yen(税込)

• Five fried rice

  1,500 yen(税込)

  1/10

  Five fried rice

  1,500 yen(税込)

dessert

• mango pudding

  990 yen(税込)

  1/10

  mango pudding

  990 yen(税込)

• Annin tofu

  ¥ 660(税込)

  1/10

  Annin tofu

  ¥ 660(税込)

• Tapioca with coconut milk

  ¥ 660(税込)

  1/10

  Tapioca with coconut milk

  ¥ 660(税込)