中国料理マンダリンキャップ　ウィシュトンホテル・ユーカリ

[12/13~12/25]

・Christmas Kaiseki platter

・Seafood pie with abalone

・Large shrimp and crab claws with two types of sauce

・Beef fillet and grilled Peking duck with XO sauce

・Steamed yellowtail with green chili peppers

・Small shark fin fried rice

・Christmas dessert

*A 10% service charge will be charged when using a private room.

*The images shown are for illustrative purposes only.